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Food trucks operate compact, high-intensity kitchens where grease buildup happens quickly due to continuous cooking in tight spaces. Maintaining a clean and fire-safe exhaust system is essential—not only to stay compliant, but to keep your food truck running efficiently and safely.
At Discount Hood Cleaners (DHC), we specialize in providing professional food truck hood cleaning services designed specifically for mobile kitchens.
Our certified technicians understand the unique needs of food trucks and ensure your hood, ducts, filters, and fans remain spotless, compliant, and safe for operation.
At Discount Hood Cleaners (DHC), we specialize in delivering professional hospital hood cleaning services designed for large-scale, sensitive healthcare environments.
Our certified technicians ensure your hospital’s entire kitchen exhaust system stays clean, compliant, and safe for continuous use.
Food truck kitchens generate heavy smoke, grease, and heat in a small, enclosed environment. Without proper cleaning, grease can accumulate rapidly—leading to poor ventilation, foul smells, equipment damage, and serious fire hazards.
DHC provides thorough, NFPA 96–compliant hood cleaning that removes grease, smoke, and contaminants from every part of your food truck’s exhaust system.
Whether you’re grilling, frying, steaming, or smoking food, we deliver consistent, high-quality cleaning with minimal downtime, so you can get back on the road fast.
At Discount Hood Cleaners, we understand food trucks operate under tight timelines and strict regulations. That’s why we offer specialized hood cleaning services built for mobile kitchens.
We strictly follow NFPA 96 Fire Code standards and use advanced tools to remove grease and smoke from every part of your compact exhaust system—keeping your food truck safe, efficient, and compliant.
Our services are fast, reliable, and designed to minimize downtime so you can get back to serving customers without interruptions.
We provide expert cleaning tailored to the unique demands of food truck kitchens, ensuring spotless and compliant results.
Flexible scheduling options—including nights, early mornings, and weekends—designed around your operating hours.
Every inch of your mobile exhaust system is cleaned with precision, ensuring maximum safety and ventilation efficiency.
Food trucks generate heavy grease in small spaces. Professional cleaning prevents fire hazards, improves ventilation, and ensures compliance with NFPA 96 guidelines.
Most food trucks require professional cleaning every 1 to 3 months, depending on cooking volume and city inspection requirements.
Yes! We provide cleaning during off-hours, late nights, or downtime between events.
We clean hoods, filters, small ducts, exhaust fans, vents, and portable grease containment systems.
Yes. All our services meet NFPA 96 standards required for commercial and mobile kitchens.
We specialize in compact commercial kitchens, offer fast turnaround, certified technicians, and minimal disruption.
Fill out our contact form or call us directly—we offer free, no-obligation quotes for food truck hood cleaning.
