What Are The Common Mistakes To Avoid In Restaurant Hood Cleaning?
In a busy restaurant environment, maintaining a clean kitchen and keeping it in good working order is an essential task. One key part that helps in keeping your kitchen functional is maintaining a clean kitchen hood, which is generally overlooked. A properly clean hood is important for avoiding specific risks such as fire hazards, poor […]
What Happens During A Professional Exhaust Cleaning Service?
To run a commercial kitchen with utmost efficiency and safety, it’s crucial to maintain a clean kitchen exhaust system. However, pollutants such as smoke or grease tend to pile up in the kitchen exhaust system over time. This cannot be left as it is because it can result in poor air quality, safety code violations […]
What Are The Most Common Kitchen Exhaust System Cleaning Tools Utilized By Professionals?
What’s the top reason behind fires in restaurants and other food establishments? Well, one of the primary reasons behind this problem is none other than dirty kitchen equipment. A greasy, filthy kitchen hood and exhaust system play a big role in the spread of fire in restaurants, which can result in massive losses and even […]
5 Most Common Problems With Kitchen Exhaust Systems To Know About
When running a commercial kitchen, a well-designed kitchen exhaust system is essential to safeguard your building, staff, and customers. You must know that neglecting this can result in hefty repair costs and even the complete loss of your establishment. Poorly designed kitchen exhaust systems come with common issues such as inadequate access doors, proximity to […]
How Often Should You Schedule Commercial Kitchen Hood Cleaning?
In a busy restaurant kitchen, the air has a whole different vibe — it’s steamy and filled with cooking aromas. But is it possible to breathe in this environment non-stop? That’s a big no-no for your lungs because it can be hazardous, which is why exhaust systems are considered as life savers! They constantly try […]
Hood Cleaning Myths You Shouldn’t Believe
To keep a commercial kitchen in top shape means opting for regular hood cleaning services. But there is a lot of confusion around it — myths & misconceptions! These myths can be the root cause of various problems and potential risks and even cost you more than required. Therefore, in this blog post, we are […]
What Is The Importance Of Kitchen Extraction Cleaning?
A commercial kitchen is the backbone of any restaurant or food business. It’s a busy environment equipped with constant work, high heat, and the unavoidable accumulation of smoke, odours, and grease. Keeping the kitchen safe and making it run efficiently every day is quite a challenging task but an essential responsibility that has to be […]
How Is Regular Cleaning In Restaurants The Key To Food Safety & Success?
Hey, are you worried about making your restaurant business more & more successful? Well, one thing you must know is that the success of any restaurant is not just about delicious cuisine, but it’s also about the vibe you create! Even if you serve amazing food, no one wants to eat in a place with […]
Why Should Restaurant Owners Prioritize Kitchen Exhaust Cleaning?
Running a successful restaurant comes with its fair share of challenges, from preparing mouth-watering meals for your customers to ensuring a safe and welcoming environment for diners. Among the many responsibilities of a restaurant owner, one of the most important yet often neglected tasks is none other than maintaining a clean and safe exhaust system! […]
Top 7 Benefits Of Scheduling Regular Hood Cleaning For Your Kitchen
Hey, there! We have a simple question for you — What’s the first thing that comes into your mind when it comes to a commercial kitchen? It definitely must be these two things – Safety & Cleanliness, right! These two things cannot be ignored when it comes to a commercial kitchen and if they are […]
